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Art for Art’s Sake

The greatest artist of the 20th century, Pablo Picasso, spoke for most artists when he proclaimed, “Everything you can imagine is real.”
   
Casino resorts embody that sentiment. They are supreme examples of art tailored for the common man with as much “wow factor” added as you can imagine.
   
The greatest art cliché is that it exists “for its own sake.” Some casino resorts employ art, host artists in residence, display art from private collections or even have galleries of fine arts. Art for its own sake is the least of their reasons.
   
For some casinos, “artifacts” equal art, as in the “Artifacts of the Titanic” the Luxor is hosting in tandem with “Bodies.” The exhibit recreates the spectacular opulence of the doomed “unsinkable” liner, and includes 250 artifacts recovered from the wreck.
   
Jim Gentleman, senior vice president, account management and strategy for SKG Marketing agency in Las Vegas, has worked with several casino clients who utilized public art, including the Aria, which, he says, has “a significant art collection, including commissioned pieces; and the Borgata, which features the blown glass sculptures of Dale Chihuly throughout the property.
   
“Some have utilized art to further define their brand and enhance the overall guest experience,” says Gentleman.
   
A good example is the Cosmopolitan Las Vegas, which he calls “a modern contemporary new take on the casino. They have done the same thing in art. They are the first casino to have an artist in residence.”
   
Two Cosmo slogans are applicable: “Art and Las Vegas—We Think Opposites Attract” and “Art for Guest’s Sake.” Guests can watch artists in residence through the intimate glass-walled P3 Studio. Recently this included Las Vegas-based David Sanchez Burr, who created Metasonic, described as a combination of “architecture, structure, sound and time.” He invited guests to “be a participant in both the creation of sound and the reorganizing of element and structures related to the citadel in this ongoing and growing experimental sound and interactive sculptural installation.”
   
Guests at P3 can dive right in and interact with the artists—who range from painters to photographers, designers to performance artists—“maybe even help create a masterpiece,” according to the casino.
   
The best time to visit the P3 Studio is evenings from Wednesdays through Sundays. Upcoming artists at P3 include Mark Brandvik in November and JK Russ in December.
   
The Cosmo, notes Gentleman, “doesn’t just put paintings on the walls; they take digital billboard signage and display work from contemporary artists—which is pretty unique in the casino world, but is consistent with their brand.”
    
Fine Galleries

The Bellagio was the first Las Vegas casino to open a fine arts gallery, in 1998. It pioneered fine art on the Strip.
   
The Venetian conducted a noble experiment when, for seven years, it partnered with the Guggenheim to present the Guggenheim Hermitage Museum. This included 10 major exhibitions. Some, such as Libby Lumpkin, executive director of the Las Vegas Art Museum, were not impressed. In 2008 she told the Las Vegas Sun, “Among cultural tourists there is an expectation of seeing exhibitions that organize new knowledge with the works of art. At Guggenheim, it was more like showcasing great paintings.”
   
In May 2008 the contract between gallery and casino ended and the Guggenheim returned to New York City.
   
The Venetian no longer has an art gallery, but does have an interactive exhibit celebrating one of the greatest artists and geniuses of all time in “Da Vinci: the Exhibition.” Purists might argue that this gives the Disneyland treatment to fine art in the same way the Luxor treats ancient Egyptian history. But the purists might be wrong. The same Italian artisans who interpreted the 15th century dialect translated from the mirror writing Da Vinci used in his famous notebooks helped create, often for the first time, 60 life-size machine inventions, artwork and anatomical studies. Guests learn how the models work by pulling and cranking them. This is art education, especially if you are aiming at young minds.
   
For the most part, that seems to be what the masses are willing to pay for, as opposed to fine arts galleries. With some notable exceptions.

Destination Art

Gentleman observes, “The combination of art and casino has had mixed results. The Guggenheim’s Hermitage Museum at the Venetian closed because it didn’t generate the hoped-for traffic. The Wynn gallery closed in 2009 and was replaced by a Rolex retail store. People don’t come to Las Vegas for the art. They come to be entertained. But a small segment, such as those who go to the Borgata, is looking for more than just entertainment. People who can pay $200 per night might have an appreciation for the arts. They are not just looking for entertainment, but enrichment.”
   
After Wynn’s fine art gallery experiment, he changed his approach, and now scatters artworks from his private collection throughout his properties. Wynn is known for attracting well-heeled casino visitors. His on-property artworks feed that strategy.
   
At the Las Vegas Wynn Convention Center corridor you will find Attempting to Calm a Titan and Mercury Ascending Azo by a young, emerging artist, David Guidera. Guests at valet entrances are greeted by bronze horse and shoe sculptures by Stephan Weiss. At the entrance to the Terrace Point Café, guests encounter a wooden chandelier by Gustav Eiffel (yes, that Eiffel). Next to the café is Full Fathom Five, by British painter Tim Bavington, who primarily paints in graphic stripes, each representing one musical note in a selected musical composition. Some are Wynn’s personal favorites, such as work of sculptor Viola Frey, whose detailed ceramic sculpture is a centerpiece in Terrace Pointe Café foyer.
   
Some casinos, rather than relying on dry artworks, aim toward museum-like exhibits, where vendors or operators rent space and present provocative or high-interest exhibits such as the Titanic artifacts.

Space Draw

Ira David Sternberg is president of IDS Creative Communications, Inc., a public relations and consulting firm, and host of  the radio show Talk About Las Vegas. He was vice president of communications and community relations for the Las Vegas Hilton for five years (2004-2009). Sternberg was director of public relations at the Tropicana from 1986 to 1997. He is associated with the operator for “The JFK Exhibition,” which opens November 22 at the Las Vegas Tropicana.
   
“The main consideration for any exhibit,” says Sternberg, “is whether it is compatible with the property and makes additional revenue.”
   
He adds, “From a business point of view a casino looks for an outside operator.” It will likely sell tickets for the exhibit, put it on its website, market it and even provide room packages, but will prefer to let the operator front the costs. “Bottom line is that it has to pay for itself. And it needs to have the potential to attract more than just t
he usual casino audience,” says Sternberg.
   
He notes that in the last decade, as a piece of the casino resort pie, gaming revenue is not as large as it once was, having been replaced in part by entertainment, fine dining and other attractions.
    
Space is often a factor in choosing an attraction. “At the Hilton we had the ‘Star Trek Experience,’ because we had the space and wondered what to use it for,” says Sternberg. “Sometimes you look for something that will work for a space. You don’t want a large space staying empty.
   
“Places like Wynn, the Borgata, Bellagio and Aria market to affluent, educated, sophisticated travelers who do appreciate art, who are looking for more than just entertainment,” says Gentleman. “That is a very small percentage of the overall visitors. It’s not like the masses will pay. These things tend to be investments. I don’t think the hotels get into purchasing high-priced art to get a return on investment. It’s to enhance the guest experience and differentiate them from other casinos.”

Bellagio Class

Gentleman calls the Bellagio a “classic brand,” and that extends to the artworks in its Gallery of Fine Art. It is home to museum-caliber exhibitions from prestigious collections including “Warhol Out West” from the Andy Warhol Museum in Pittsburgh; “Figuratively Speaking: A Survey of the Human Form” from Museum of Fine Arts, Boston, Museum of Contemporary Art, San Diego and the MGM Resorts collection; and most recently, “Painting Women: Works from the Museum of Fine Arts, Boston,” among many others.
   
Beginning November 14, they will showcase “Fabergé Revealed” in partnership with the Virginia Museum of Fine Arts. This will provide the rare opportunity to see over 200 works, including the famous gem-encrusted “eggs,” by the jeweler for the Romanov czars. It will also include enameled picture frames, gold cigarette cases, decorative boxes and jewel-encrusted brooches.
   
Tarissa Tiberti, executive director of the Bellagio Gallery of Fine Art, explains, “Bellagio’s commitment to integrating art into the guest experience is also evident throughout the property, including a Robert Rauschenberg hanging behind the front desk and a Roy Lichtenstein tapestry in the dining room at Prime. Displayed in his namesake restaurant, Picasso, are original paintings and ceramics by the Spanish artist himself.”
   
She adds, “Since inception, Bellagio has been dedicated to providing an extensive fine art program for its guests, and was built with a foundation of culture in mind. With that comes great opportunity to expose both tourists and Las Vegas residents to incredible artworks and artists.”
   
They attract patrons who might not normally visit a casino. “With Bellagio Gallery of Fine Art (BGFA) being the premier cultural destination on the Las Vegas Strip, we find that a large majority of our patrons are tourists seeking a bit of culture during their trip to Las Vegas,” she says. “Residents tend to spend their free time away from the Strip, so BGFA provides a great reason to visit Bellagio to enjoy artworks by incredible artists, right in their backyard.”
   
Are such shows profitable? According to Tiberti, “All of the shows we have showcased at BGFA have been popular over the years, resonating with a wide range of visitors, both domestic and international.”
   
When the Bellagio stages a show, first priority “is to offer a range of art installations that not only interest true art aficionados, but also intrigue those simply looking for a deeper, educational Las Vegas experience,” she says.
   
Works are typically on display at BGFA for from six to eight months. They aim at a diverse audience, given Las Vegas’ ability to attract all kinds of people. “You always want to ensure you’re reaching a wide variety of people,” says Tiberti. “With that being said, painting is the art form that resonates the most with a general audience, specifically exhibits that showcase masterworks by key artists such as Picasso, Monet and Warhol.”

Modern Art

Gentleman expands the definition of “arts” element to the Hard Rock Hotel, which, strictly speaking, has no art exhibits, except in the sense that the entire casino is a collection of music memorabilia, photos and signed musical instruments. “I consider that art, as well,” he says. “In spite of the fact that it is specific to music, my point is that in many cases they have utilized art to define their brand and differentiate their experience.”
   
Sternberg agrees that reinforcing the casino’s brand is important. “You want it to be compatible, but if it can reinforce it it’s even better,” he says. “In the milieu of Las Vegas, an art exhibit takes on a different look than it would in New York City.”
   
Gentleman expects to see more casino hotels differentiating themselves. “As they do, we will see more of this art programming, not to generate revenue but to improve and enhance the guest experience. Today the Bellagio, Aria, Cosmopolitan, Wynn and Borgata are all to an extent in the art business.”
   
One reason is to attract millennials. “Younger generations of consumers have higher expectations for the companies they do business with. Beyond just providing a service beyond a meal or a place to game in. Millennials expect these companies to do more—not just responsible practices but things like art that enriches and educates. Providing art goes above and beyond and appeals to a younger generation who look not just at what they do but what they stand for.”

Rockin’ Out

As Hard Rock’s 2012 Project Development Partner of the Year, SOSH Architects, in partnership with Richard L. Bowen and Associates, was chosen to design the entertainment company’s gaming property to be branded as the first-ever “rocksino.”
    
The 155,000-square-foot stand-alone facility was built adjacent to racetrack Northfield Park’s grandstand to expand guests’ entertainment options. Northfield Park offers more than 200 live harness racing dates every year.
    
Venues within the all-new Rocksino include a gaming floor boasting 2,300 slot machines, a 2,000-seat live music arena, a 200-seat buffet, steakhouse, bistro, promotions, bus and travel lounge and two player’s clubs. To convey Hard Rock’s rocksino image, SOSH incorporated timeless yet contemporary design elements for a Hard Rock Cafe and casino center bar, a high-limit slot room, and multiple outdoor gaming rooms and smoking areas.
    
The design of Hard Rock Rocksino is unique because the casino is located in the center with clear circulation around the perimeter, showcasing wall space for Hard Rock’s famous memorabilia as well as the restaurant, dining and entertainment areas.
    
Unique features of the property include articulating TVs and memorabilia cases that raise out of sight to provide a direct view of the Hard Rock stage during a band performance. Seven color-changing LED light fixtures created from millions of hand-applied crystal elements are programmed to lead the visitor from the entry to the Hard Rock Cafe. Black walnut live-edge wood planks hang overhead, welcoming visitors to Bernie Kosar’s Wood-Fired Grill.
    
True to Cleveland’s musical history as a birthplace of rock ‘n’ roll, the Rocksino offers the legendary vibe of the Hard Rock brand, including more than 2,200 gaming devices, varied dining options and live music events. The Hard Rock Live music venue, the fifth of its kind, hosts sell-out crowds of more than 2,000 guests for live entertainment by renowned musicians, in addition to hosting guests for a variety of functions and banquets.
    
In addition, the Rocksino has a 300-seat live venue, The Club, featuring comedians and illusion acts that are also readily available for private parties and events.
    
The supporting areas use a color palette of rich neutral tones with accents of reds, ambers and merlots. Principal materials used include masonry, glass and metal panels on the exterior, and stacked reclaimed wood paneling, Nathan Allen art glass, Shimmer Screen metal beaded curtains, natural stone flooring and countertops, and custom-design wall covering in the interiors.

Owner: Brock Milstein (operated by Hard Rock International)
General Contractor: Gilbane Building Company and Adam Building Company
Interior/Design Architect: SOSH Architects
Architect of Record: Richard L. Bowen and Associates
Investment: $200 million

Design & Dance

For the past decade, the competition among Las Vegas nightclubs on the Strip has been just as fierce as the World Series of Poker, Mr. Olympia or any Floyd Mayweather boxing match. It is a battle that includes world-famous DJs, packed dance floors, beautiful employees and A-list celebrities.
    
Despite all of the VIP passes, pretty people and bottle-popping associated with the Las Vegas nightclub industry, the foundation of the entire experience continues to be the particularly unique design of each venue.
   
“Often in the industry you have clients that come with idea after idea, but they do not have the budget,” says Mike Stewart, director of design for YWS Design and Architecture, which recently designed the wildly popular Hakkasan nightclub at MGM Grand. “In Las Vegas, when you start down the design path, you have to know what you want, from a specific look and feel to a design that helps generate revenue from patrons, as well.”
    
New & Unique

Creating a design that is comfortable to the millennial demographic is extremely important. Millennials expect a level of “newness” that needs to be reflected in the nightclub. That novelty factor is important because it leads to a more energized and excited customer, who then in turn is more apt to spend more money while visiting the venue.
   
“When people come to Las Vegas they want to be someone else altogether, and the nightclub experience and design is a very big part of that,” says Clemente Chicoria, lead designer at YWS Design and Architecture, who himself worked in the Las Vegas nightlife industry for five years.
   
This past May, Drai’s nightclub opened the latest iteration of the legendary brand at the new Cromwell hotel on the Strip. It is getting rave reviews for its design, which features wider walkways, a spacious dance floor and extended bar counter areas, which helps bartenders serve patrons faster, generating more revenue for the club.
   
“Our design is focused around the overall guest experience and flow,” says Ryan Michael Craig, managing partner and spokesman for Drai’s nightclub. “It is a 360-degree interactive party that showcases the best of what the city has to offer. We looked at our favorite features of the top six or seven clubs from around the world and adapted them to Vegas and our venue. You can see small perfect hints of the best venues when you are at Drai’s.”
   
The one key design feature that most of the popular Las Vegas nightclubs share is the inclusion of separate indoor and outdoor experiences for patrons. The indoor area fits the needs of dance enthusiasts and people who want to hold down the fort at the bar, while the outdoor area is often preferred by larger groups and smokers.
   
“I think having an outdoor area and even a pool is extremely relevant for the major nightclubs,” says Terrence Bligen, also known as DJ Direct, one of the most popular DJs on the Las Vegas Strip. “It puts the customers in a happier mood because they love to pop bottles at their table outdoors by water, which means more money for the club. When the crowd is happier the DJ gains confidence and will probably have a better performance that night.”

See & Be Seen

At Château nightclub at Paris Las Vegas Hotel and Casino, there is not a pool like Drai’s or XS nightclub at Encore, but they boast a rooftop nightclub level with over 40 VIP tables for bottle service, as well as an outdoor beer garden level with over 20 VIP tables, both of which are major factors in generating revenue. The rooftop level is under the Eiffel Tower that protrudes through the hotel and overlooks Las Vegas Boulevard and the Bellagio water show.
   
“In today’s highly competitive market, the ability to offer our guest an indoor and outdoor experience has been a key part of the success of our nightclub,” says Steve Kennedy, owner of Château nightclub. “With Las Vegas having great weather for at least nine months out of the year, the outdoor design of the club helps you retain guests who enjoy the open-air concert.”
   
The open-air concept is in full effect at Marquee Nightclub and Dayclub at Cosmopolitan, but they recently added a new twist to the outdoor experience with a “dome” feature over the outdoor dayclub, just in time for the winter months.
   
“We always look for the ‘wow’ factor,” says Noah Tepperberg, TAO Group partner, which operates Marquee. “We believe that guests need to say ‘wow’ at some point during the night, and it is one of those ‘wow’ moments that creates the ‘must see’ buzz around our venues.”

Lights & Sound

Along with multimillion-dollar DJs from across the globe, including everywhere from Scotland to Sweden to San Francisco and everywhere in between, the other element that has put the spotlight on Las Vegas’ nightlife industry are the multimillion-dollar lighting systems that can be found at all of the popular clubs.
   
At XS, more than 10,000 individual light sources illuminate the club, as the club’s design is inspired by the sexy curves of a human body. The illuminated outdoor pool is a favorite during the summer and blends in with the club’s rich colors of gold, black, bronze and brown.
   
Château offers a $3 million lighting and sound system equipped with a high-definition LED screen that engulfs the DJ booth. Not to be outdone, Drai’s has over 7000 square feet of LED lighting in a circular design, similar to what can be found at an NBA arena.
   
“The No. 1 use of technology at these nightclubs is lighting,” says Chicoria. “The integration of light and sound envelops the senses and makes the guests want to stay longer to enjoy the experience. That is always a good thing.”
   
At Marquee, the contrast between indoor and outdoor club experience is unified by a dynamic lighting display that craves almost as much attention as its world-famous DJs or stunningly beautiful cocktail waitresses and staff.
   
“I think our attention to technology is part of what separates TAO Group from our competitors,” says Tepperberg. “We thrive on bringing the latest LED, lighting and sound technology to our clubs. A good example of this is the drawbridge LED wall we put into Marquee when we opened four years ago. At the time, not one other club on the Las Vegas Strip had installed a live concert-scale LED wall. Now everyone has one like Marquee’s.”
   
The sophisticated light systems help transform the nightclubs into multi-purpose venues, whether it be for concerts, promotional parties hosted by conference and convention clients or internal corporate events. This also means more revenue for the venues, especially during traditional slow times during the week and during daytime.
   
“The nightclub business in Las Vegas is very saturated,” says Kennedy. “You must find something to set you apart from all the other venues.”

A Matter of Music

Over the past five years, electronic dance music (EDM) has been the preferred music format at the popular Las Vegas nightclubs. EDM has its roots in techno dance and house music made popular in Europe during the late
1980s, and domestically in the Chicago and New York City nightclub scenes in the late 1980s and early 1990s. However, this latest chapter of EDM in the United States took a stronghold about a decade ago with rave parties that catered to a younger demographic, usually from 16 to 20 years old.
    
Now that this generation of partygoers has gotten older, the transition from top 40 and hip-hop music to EDM at the Las Vegas nightclubs was inevitable.
    
Why the transition? Whereas many popular top-40 dance and hip-hop songs are broken down into multiple beat patterns, EDM often builds up into a chorus of one solid beat pattern, which is easier to follow and has made the dance floor a much more inclusive area for all to enjoy. This explains the nightclub admission lines in Las Vegas that can be as long as a quarter mile. This too, obviously, means more revenue for the clubs.
    
“EDM has always been a popular music format, and it really blew up four years ago when the DJ war started in Las Vegas,” says Craig. “Like everything in the city, the popular music format cycle is bound to change every three to four years, so our belief is that the overall guest experience is key, and we believe that the DJ is only one of many aspects of the club which make it successful. Rather than take already-established talent, our goal is to take new and up-and-coming talent and grow them into superstars.”
   
Despite the perpetual cycle of music trends in Las Vegas, it doesn’t appear that the EDM craze is going anywhere anytime soon.
   
“Marquee was the first club in Las Vegas specifically designed for the EDM genre,” says Tepperberg. “We used to put the most emphasis on the table locations and design the rooms from the orientation of the experience of the table guest, but now we start with the DJ booth and orientate the clubs’ flow and sightlines around the booth.” The connection between the guests, DJ and dance floor is key to maximizing the EDM experience, but was not nearly as important when top-40 dance and hip-hop ruled the Las Vegas nightclub scene.
   
“I believe that when you walk into a nightclub, the first thing you should see is the DJ and the layout of the venue,” says Bligen. “The design I love to see while playing at a nightclub is being able to view the outside skyline from the DJ booth. Whether I am looking at other casinos, other buildings or just simply the skyline, it gives me a natural high to perform even better. It gives me the impression that all of my hard work has finally paid off and I need to give the crowd the best performance possible.”

Details of the Design

The design of each venue is completely different, although several have similar features. One nightclub that stands out is Hakkasan, because its roots are as a popular restaurant in London, years before it became a popular Las Vegas attraction.
   
Hakkasan features the use of real materials like glass, stone and wood, where many nightclubs use faux material and rely on dark paint because of the lack of light during operating hours. Stewart says this is common in the nightclub industry and calls it a “big risk” that detriments the quality of the venue.
   
“The overall brand aesthetic creates more of a sense of mystery and comfort because of the origination of the Hakkasan brand,” says Chicoria. “It was built around the openness of a food-and-beverage concept. You can see that with several small and midsize venues and one large venue. We worked closely with Angel Management Group to create multiple levels of VIP table experiences so that patrons can have different environments and strive for a bigger and better VIP experience each time they returned to Hakkasan.”
   
The ability to design a nightclub with return trips in mind is key to maximize the profitability of these venues. It is well-documented that millennials have the shortest attention spans of any adult generation by far.
   
“I think people do not pay enough attention to the nightclub’s design with their first view when they walk in,” says Bligen. “As a DJ I adapt to all designs, but if the design is similar to XS, Tryst (at Wynn) or Drai’s, I have a bit more motivation to be creative.”
    
Nice Niches

At Drai’s they feature over 150 VIP tables, two levels, four bars and even fireworks, to the amazement of their guests. They recruited the city’s top bartenders to help design the back of the house and listened carefully to customer suggestions for the front of the club. Once again, efficient bartenders and floor design help add to the club’s bottom line.
    
“Our overall design allows guests to access every part of the club,” says Craig. “The oversized walkways and flow allow for all guests to experience the entire venue while they are here. We have done our best to eliminate the ‘bottlenecks’ that most other venues encounter.”
    
At Tryst, an open-air dance floor extends to a 90-foot waterfall that cascades into a private lagoon. This has not only made it popular for nightlife, but also for corporate events. Almost like football/baseball stadiums in the 1970s and 1980s, the versatility of these nightclubs to host a wide array of groups while serving them as quickly as possible is what will give them staying power long after the EDM craze is over.
    
“A club must have flow, without dead ends, and it should also have layers so it looks busier during slower times and is able to expand when the crowds swell,” says Tepperberg. “Our bar design is extremely functional; bars are the one thing we build for function and efficiency as our starting point. Aesthetics are our second priority.”
   
For Hakkasan, its transition from the old two-story Studio 54 nightclub building that covered 25,000 square feet to its home as a five-story, 80,000-square-foot restaurant and nightlife venue pinpoints the three letters most important to nightlife in operates—not VIP, but ROI, for return on investment.
   
“The transition from the old big-box Las Vegas nightclubs of 10 to 15 years ago to now is that they learn to put everything in front of the customer for a direct return,” says Chicoria. “We should not make them chase it in isolated corners of the club. You can still have fun with it and make first-time guests feel like they are in an exploratory mode with creative design concepts and features.”

Facing the Future

Despite the intense competition, the VIPs behind the Las Vegas nightclub industry not only embrace the challenge from their peers, but look forward to future enhancements and new venues and features that will force them to keep improving.
   
“I think clubs will start using more water elements like pools and hot tubs,” says Tepperberg. “I also believe you will start to see clubs become more eco-friendly and use more LEED-certified materials.”
   
The competition will not only be for nightclub guests, but for the valuable corporate and convention dollar as well.
   
“Each nightclub comes up with a cool new concept, and I believe the next few years will be focused on performance-driven design for more of a concert-type experience,” says Craig. “It is always exciting to see what is coming nex
t.”

Signature Style

Station Casinos, which manages the operations at the Graton Resort & Casino in Rohnert Park, California, has a signature design style for its upscale casinos in Las Vegas, using the natural elements of the surrounding environment. Red Rock Casino Resort reflects the rich earth tones and beauty of the nearby Red Rock State Park, and Green Valley Ranch on the east side of town has the suburban serenity and neighborhood welcoming atmosphere.
    
The Friedmutter Group of Las Vegas is the “go to” designer for Station, and was responsible for the natural incorporation of Graton into the nearby Sonoma wine country.
    
While there are many tribal casinos in California, there are none closer to the Bay Area, just 50 miles from the Golden Gate Bridge. With this location and easy access off the freeway, Graton has been successful since the start. But it’s been the design that has pleased the crowds. The design was a result of a unique collaboration among Station Casinos, the Friedmutter Group and the Federated Indians of Graton Rancheria, particularly its visionary chairman Greg Sarris.  
    
The team decided to incorporate a “California casual elegance” theme, which included the resort’s natural surroundings. The exterior lines of Graton Casino Resort emulate the famous landscape and give the impression of the gentle foothills in the distance. The natural materials of the façade, including stone, aged dark woods and copper panels, are complemented with vertical gardens in living green walls, together creating a linear hillside.
    
Waterfalls that may appear through the hills are imagined in the water features framing the porte cochere, adding further depth and integration of nature. Hill formations frame the entries, creating a natural pathway into the property. The surrounding environment is well-represented with generous use of indigenous color and materials. California varietal flowers abound within stone and greenery, and, along with Sonoma’s beautiful scenery, provide bountiful inspiration, as Graton Casino Resort becomes a natural addition to the landscape.
    
The design includes warm modern lines, and vivid striking colors throughout the welcoming space, setting the tone and atmosphere of sophistication found throughout the Northern California region. The natural elements of the surrounding Sonoma County were the inspiration for the flowing ceiling elements (reminiscent of the rolling hills of wine country), and flowers in the carpet and terrazzo flooring were inspired by the many colorful floral varietals and botanicals found in the area.
    
Although the resort currently lacks a hotel, it makes up for it in non-gaming amenities like spectacular restaurants, including such Bay Area favorites as Tony’s of North Beach and Martin Yan’s M.Y. Noodles. The Marketplace includes eight eclectic choices from burgers to barbecue to pizza and ice cream. Three bars and lounges and an event center round out the offerings.
    
The gaming is, of course, the centerpiece of the property, with 131 table games and more than 3,000 slot machines scattered over more than 300,000 square feet.            

Owner: The Federated Indians of Graton Rancheria
Operator: Station Casinos
Architect: The Friedmutter Group
Investment: $820 million

Finding an Alternate Path

Welcome to the labyrinth. Tribal gaming presents numerous post-recession options, along roads that must be traveled carefully. While some contain potholes, others offer paths to prosperity.
   
Tribes are taking it all in. Many properties catch their breath and weigh, for the first time in several years, some interesting choices. One, should they realize modest profits in order to improve infrastructure and education facilities for members? Or two, is it better to risk those dollars via expansion to seek a larger profit in coming years?
   
Those who expand may do so modestly, rather than launch full-fledged projects. Most Oklahoma casinos enjoy this luxury, for instance, because they are small and relatively inexpensive to operate. Yet even in this locally dominated landscape lies one of the largest casinos in the world. Each property must carefully consider its options.
   
Viewpoints vary by region and corporate strength. Larger tribes have expanded into the world of diversification, which brings money back to them via different businesses; some are connected to gaming, some are not.
   
The Cherokee Nation has charged into the forefront of the outlet shop era and the Chickasaw Nation, which flourishes with 18 casinos, also owns racetracks and a chocolate factory.         
   
Oklahoma, Texas and the surrounding area sport a healthy outlook. The East Coast does not. Connecticut gaming powerhouses Foxwoods and Mohegan Sun don’t have the luxury of cost-conscious expansion. Saddled with deep debt and pressured to protect market share against neighboring Massachusetts, which will soon have three casinos and a slot parlor in the heart of their sending area, they don’t have the option to wait. They must spend, even while debt hampers the amount they can leverage. The plight of these properties—which once combined to create the fourth largest gaming market in the world—shows how severely top companies can be damaged in a down climate.
   
Each property must know itself, and its competition, in order to thrive. Designers and architects know where the tribes are coming from, and have a large playbook to offer them.

Oklahoma Enjoys Its Neighbors

Thalden Boyd Emery principal Chief Boyd has more than 50 years experience in this realm, and has worked with more than 100 tribal outfits.
  
“That just shows I’m an old Indian,” he laughs.
   
Boyd, based in Tulsa, has observed and participated in numerous realms of tribal gaming. He is pleasantly surprised that the saturation point projected for gambling in casino-stuffed Oklahoma has not occurred.
   
“Every time I think Indian gaming is going to slow down, it continues to grow,” he says. “One of the things that blows my mind, when you look at this statistically, is that there are 39 tribes in Oklahoma, somewhere between 130 and 140 casinos and a population for the state of 3 million people. But our gaming revenues, from a couple years back, were $3 billion, and they are growing.
   
“What we see happening, as crazy as it seems, is that a lot of gaming income is originating from adjoining states. The great thing for Oklahoma is not having competition from Texas, Arkansas and Missouri. That’s been a major advantage.”
   
Residents of Dallas in northern Texas therefore make significant contributions to Oklahoma’s bottom line. Casinos in that area have a vested, or perhaps “reinvested” interest to build impressive properties and amenities for the Texas patrons.
   
Most Oklahoma tribes, however, thrive via the neighborhood philosophy.
   
“Indian gaming, for the most part, is represented by local casinos,” Boyd says. “All money made in that area is spent in that area. So even if some funds are distributed to members, etc., the local economy, by and large, receives a boon.”
   
Boyd sees more casinos enhancing their properties rather than launching expensive projects. Their budgets are more constrained than in past years. A design project may entail meeting one current need and anticipating another in the near future, but not rebuilding an entire property.
   
“A lot of the work we are doing now concerns revamping and upgrading casinos,” he says. “After a casino has been going five or six years or so, you need to give it some new life, get it back into action. Much of what we look at concerns the amenities a property does not have.
   
“Are there enough parking garages and food court venues to satisfy the market? And what is the best fit?
   
“It amazes me, for example, how many Indians want to play golf. They just love it. But the return on that investment would be substantially smaller than other amenities they could put together to generate income for their bottom line. Parking garages are excellent additions, as are hotel rooms. We walk our clients through what levels of returns they could expect with the different approaches they would use with their amenities.”
   
Boyd is happy that several tribes, including his native Cherokee, have taken the lead in diversifying. And he offers some non-design-related advice.
   
“You have to get some of that Chickasaw Chocolate,” he laughs. “It is really good.”
   
The Chickasaw Nation purchased its own company in 2000 and now has a 34,600-square-foot chocolate factory in Davis, Oklahoma.

Helping WinStar Win

It would be inaccurate to paint everyone with the same figurative architectural brush, according to Dike Bacon, principal for Memphis, Tennessee-based Hnedak Bobo Group. The company has extensive contracts throughout Indian Country and in non-native establishments. It has seen that one plan size never fits all.
   
“Competitive pressures vary widely across the U.S.,” Bacon says. “Some markets are saturated and ultra-competitive with both Indian and commercial casinos on top of each other. Other markets can be fairly robust with just a few tribal facilities that may or may not even compete for the same customer.”
    
Oklahoma is one of the most interesting markets he observes. Like Boyd, Bacon is impressed with the state’s gaming credentials.
     
“There are casinos everywhere in Oklahoma, yet Indian gaming revenues have grown more than three times faster than national revenues,” he says. “Oklahoma is almost a $4 billion industry. More than a dozen new or expanded facilities opened in 2013, and 2014 has shaped up to be another banner year for expansion and revenue growth.”
   
As for the Chickasaw Nation, it’s raining more than chocolate. It operates WinStar, the world’s largest casino measured by gaming space. Hnedak Bobo works closely with this property.
   
WinStar evaluated its gaming position from two perspectives, Bacon indicates. One was how it stacked up against other casinos. Two was how the casino industry itself matches up against other forms of entertainment. It lies just five miles from the Texas border.
   
“WinStar certainly competes with other tribal facilities in Oklahoma but in many regards their primary competition is for the ‘attention’ of a savvy customer that has virtually unlimited entertain
ment options in one of the largest metropolitan areas in the country—Dallas/Ft. Worth,” Bacon says. “Chickasaw spent a lot of time doing sophisticated research, in-depth customer surveys, and analyzing player data to find ways to expand their non-gaming options. This will drive new, more affluent traffic, and create marketing and promotion opportunities in the DFW metro area. Interestingly, Chickasaw’s customers now come from all over the state of Texas.”
   
Two new hotels have been added to the WinStar property—an 18-story, 340,000-square-foot, 500-room hotel tower and a 15-story, 297,000-square-foot, 500-room hotel tower. Both were designed by Hnedak Bobo Group and connect to an existing 12-story, 400-room hotel in a “Y” configuration.
   
This creative positioning allows each hotel to share a centralized reception and amenity core, including a grand new hotel lobby, a VIP registration hotel rotunda bar, a 200-seat, 24-hour cafe/dining venue and a new landscaped pool environment, Bacon asserts.
   
A strong industry trend the last few years is the addition of true multi-use or flex space. In addition to the new hotel towers, WinStar has added a new nightclub called “Mist.” The space is a multi-functional, work-to-play venue. During the day it can be set up for business meetings and banquets and then at night it transforms into an atmospheric nightclub.

Cherokee Expansion

Cuningham Group, based in Minneapolis, Minnesota, has ascended along with tribal gaming since the 1980s.
   
One of its premier partners has been the Cherokee Nation, for which it has worked major areas of expansion in recent years. A project in the neighborhood of $650 million, Harrah’s Cherokee in North Carolina obtained numerous awards, and a mid-range property set for 2015 completion looks to expand the tribe’s market.
   
Smaller projects also are viable.
   
“We see a trend, especially in longstanding markets, that the operators must reinvent themselves because they are no longer the only casino in town,” says Sam Olbekson, the director of Native American planning and design for Cuningham Group. “As they face competition they never had, a number of them are seeing revenues go down. They need more amenities to recapture the customers they have been losing. They are willing to tug, push and pull in the effort to get people back.
   
“What’s important is to help them build on the success that is already there. Not all tribes will have a conference center, and a rural tribal casino may not have the amenities of a Las Vegas casino. But all of them have something unique to build upon.”
   
It can be a river, ski trail, mountain range or home for seasonal activities like hunting and fishing. This presents a built-in advantage for any property expanding in these areas.
   
Mid-range projects are also popular. The Eastern Band of Cherokee Indians is building the new Valley River Casino and Hotel on an 85-acre tract of tribal land in western North Carolina. This is about an hour from Harrah’s Cherokee Casino Resort and two hours from Chattanooga, Knoxville and Atlanta.
   
The $110 million project includes 60,000 square feet of gaming space and a 300-room hotel. It is expected to add 900 jobs.
   
“What’s interesting is that the facilities are in one sense competing with each other because they are so close in proximity, and in another sense they are trying to expand their overall market,” Olbekson says. “Again, you build upon something unique to the property.
   
“The ‘wow’ factor in the design emphasis was in the entry area. You will have a great hall and a casino attached to a hotel. The hotel is 30 feet above the casino, so you will have this great visual experience of descending down from the hotel 30 feet into the game floor. As you are leaving the hotel going into the casino, you get a great bird’s-eye view of the long hall, the lighting, the wood ceilings, etc.”
   
Olbekson says a property can subtly diversify its presentation to customers. In the big picture, it does not cost much to see the financial light—by projecting the real one.
    
“If you are there for five hours, you will slowly see the lighting change throughout the property,” he says. “It is almost imperceptible, yet it gives you something that changes through different times of the day. One wall may reflect sunrise, the others will show sunset, the upper areas and the ceiling may have the colors of dusk.”
   
This presentation is effective, but inexpensive, he says.

Non-Gaming A Major Draw

The Cherokee Nation can build more than casinos. Cherokee Nation Businesses is the tribally owned holding company of Cherokee Nation, the largest Indian nation in the U.S. The nation and its businesses employ 9,000 people and have a $1.3 billion impact on the state of Oklahoma alone. CNB owns companies in a variety of industries including gaming hospitality, personnel services, distribution, manufacturing, telecommunications, IT and environmental services. Two significant announcements occurred in early September.
    
Cherokee Nation Businesses will lease property west of the Hard Rock Hotel & Casino Tulsa to Woodmont Outlets, which will invest $80 million into premium outlet shops. The outlets are projected to offer more than 300,000 square feet of leasable space, and will focus on premium and upscale shops for about 100 retailers.
    
The development is projected to create 1,000 permanent jobs and hundreds of jobs during construction. Once complete, it is expected to generate $120 million in sales annually and attract an additional 2 million visitors to the area per year.  
    
Approximately 70,000 cars per day pass by Hard Rock Hotel & Casino Tulsa, which already attracts more than 2 million visitors per year and boasts a 90 percent occupancy rate for overnight guests, Cherokee officials say.
    
CNB is also planning to develop an entertainment and dining area called “The District.” The District will directly connect the shopping area to the casino. The project will be completed in 2016.

Expand or Contract?

Debt be damned. Connecticut powerhouses Foxwoods and Mohegan Sun may be more than $3 billion in combined debt, but they must respond to competition looming in neighboring Massachusetts. Mohegan recently tried unsuccessfully to win a gaming license in Everett, losing out to Wynn Resorts. Penn National will open its slots parlor in Plainridge next year. MGM has won a license to open a resort casino in Springfield.
   
For Foxwoods and Mohegan Sun, doing nothing may be the largest gamble. Slot machine revenue has declined by one third since 2006. Each property is adding whatever possible to its lineup.
   
Foxwoods continues building the $115 million Tanger Outlet Mall, which broke ground late in 2013. Because of construction delays, it will not open for the 2014 holiday season as hoped, but is expected to open in May 2015, just in time for the summer campaign.
   
The new mall will be located between Foxwoods Resort Casino’s Grand Pequot Tower and the MGM Grand at Foxwoods. It will encompass 300,000 square feet and feature more than 80 leading brand-name upscale fash
ion outlet discount stores.
   
The project is expected to create an estimated 400 jobs during construction and approximately 900 full- and part-time retail jobs upon completion.
   
Mohegan Sun already features abundant shopping and a major sports arena that hosts everything from professional basketball to major championship fights. Add indoor lacrosse, now that the Mohegans have acquired the Philadelphia Wings.
   
The Wings have become the New England Black Wolves’ and play their home opener January 2 in the same arena that houses the WNBA’s Connecticut Sun. Lacrosse games are expected to attract 9,500 fans. The combination looks formidable: a vibrant, fast-paced game with upbeat music and no down time meets a 24-hour gaming mecca. How do you spell Score?
   
The Mohegans, who operate three resort casinos out of their gaming division, made two previous 2014 announcements to invest in business outside their known realm.
   
Mohegan has acquired a wood pellet production plant in Ohio, with an agreement to buy a second plant in Indiana. The venture into the wood pellet production industry, called Northeast Wood Products, expects to sell more than 130,000 tons of wood-fiber pellets annually under the brand name ThermaGlow.
   
Mohegan Tribe’s other diversification plays are its franchise agreements to open at least 15 Arooga’s Grille House and Sports Bar locations and 16 Smashburger locations in New England over the next five years.
   
Diversification adds one more strength to the fiber of tribal gaming, which—with the help of key design and architectural firms—is settling in for a long stay.

Saved from Saturation

When you say “saturation” to someone in the design and construction industry, they’re more likely to worry about leaking water pipes, or maybe vivid colors on the walls of a room. But when you say “saturation” to a gaming executive, they’ll go pale, start to stutter and wonder what happened to their customers.
    
Because in the gaming industry, saturation is when the product supply of gaming is exceeding the demand. We’re seeing that in several jurisdictions.
    
The poster child right now for saturation is Atlantic City. Since the beginning of 2014—as of this writing late in the year, anyway—five casinos have closed, with a loss of more than 10,000 jobs, millions in tax revenue for the state, and a reduction in choices for visitors.
    
What happened? Competition, for the most part. When casinos opened in Pennsylvania, one of Atlantic City’s principal markets, in 2004, Boardwalk gaming executives weren’t terribly worried. After all, in the late 1990s, Delaware introduced gaming at the state’s racetracks, and it barely dented the Atlantic City market. And with a gaming tax in Pennsylvania exceeding 50 percent, how could they compete with what AC gives away? What, me worry?
    
Well, they should have worried, and began to worry when they realized Pennsylvania allowed its casinos to write off marketing expenses before reporting revenues, so they could almost match AC offers. So why would a casual player drive the hour or two to get to AC when they can get to a closer casino in less than half an hour? They didn’t, and the slide of Atlantic City began.
    
To their credit, Atlantic City officials realized 10 years ago that there needs to be more non-gaming attractions, but as gaming revenue slumped, so did the funds available to develop those attractions.
    
And the casinos in Pennsylvania, the beneficiaries of Atlantic City losses, soared for a few years, but have now leveled off. And with talk of a second casino in Philadelphia (in addition to two in the Philly suburbs), there is a very real possibility that gaming revenues could start tumbling there.
    
And what about Foxwoods and Mohegan Sun? Yes, the economic collapse in 2008 hit those Connecticut casinos hard, but their business has not rebounded and there isn’t much in the way of new competition over the last few years. So they’ve ramped up their non-gaming attractions to new levels.
    
So as designers, how can you help owners battle the saturation issue?
    
The answer is, of course, to create properties that are “must-see” attractions for gamblers and non-gamblers alike. The owner must have a vision of how gaming can support such things as entertainment, meeting and convention space, retail, restaurants and other hospitality options. As designers, you have to deliver on the promise that your creation will produce a buzz and excitement that will transcend gaming and attract a wide range of visitors.
    
Casino Design magazine is packed with such suggestions: how to create something out of nothing; why nightclubs can be a game-changer; what tribal gaming operations can do to diversify revenue streams; why boutique hotels can be a powerful product…    

Each year, Casino Design is a labor of love for us and for all the participants. The passion behind their comments and the power behind their words is evident with just a quick read, but I’m sure you’ll want to drill down and discover the secrets that our experts are revealing.

This year’s Casino Design is saturated with information and great ideas. And that’s a saturation we can live with!

Align the Cherries

You’re all in. You’re invested heavily. And you’re committed to working it everyday. Now elevate your restaurant and bring guests back more often. To achieve that goal, begin with the end in mind and create special experiences that people love.
   
Each restaurant should be another reason why guests come back. Pull the right levers and pull away from your the competition… with one critical caveat. Just like hitting a progressive jackpot, you need complete payline alignment. One cherry on the wrong row is like having a zero multiplier in the equation, and you get nothing.
   
For example, a beautifully designed space with great food, but with a messy bathroom, may just kill all that work and disrupt the entire formula for success. Below are three key focus areas to design and line up. Done right, you’ll create a lollapalooza with fantastic emergent effects.

Optimal Design

You’ve got a great space, solid marketing and a unique product offering. Guests are lined up out the door. But can you deliver in a way that delights your customers 100 percent of the time?
   
You’ve done so many things right. Now it’s about operational excellence and throughput focus. Visit Earl of Sandwich at Planet Hollywood Resort & Casino. I know this one pretty well. It’s a machine. Running 24 hours. Service and ticket times are critical to handle those ever-growing long lines of hungry guests.
   
Now you’ve got to be continuously assessing. Can your equipment handle the long lines? Are there contingency plans in place? Is your design and flow smart and getting smarter to handle the increasing demand? Can your employees not only handle but also continually improve? Think like a manufacturer. Look for the bottleneck and figure out how to relieve the pressure points.  

Superstar Service

When was the last time you felt fantastic? Now, close your eyes and imagine being at Spago. You’ve just been greeted wonderfully and gracefully served the most delicious food.
   
Then, from the kitchen, the chef comes out. It’s Wolfgang Puck himself. He comes to your table and with a smile introduces himself. To you! Now open your eyes. And make reservations at one of his restaurants.
   
This well-orchestrated team effort happens regularly. It’s an experience to cherish and talk about. Having the right concept is important. But having superstar service is the equivalent of having an expert driver for a Ferrari. If you get the service and culture right you’re going to win. And sales can double in the same concept and space. As leaders, it’s our job to unite the team and drive morale. The best way to do that? Take good care of your employees, and in turn they’ll take good care of your guests. The best server is a happy, stable one. Treat your employees better than your competition. People who feel great about themselves and where they work are happy. They’re energized, and excited to serve others.
   
A team of thoughtful and committed  people can accomplish remarkable results. Now it’s your job to design a system to create that. You’ve already taken on all the risk and made all the capital investment in the space. Now ignite it with a team of highly motivated A-players.

Word of Mouth

Great space. Great food. Great service. Check, check, check. Now it is about making a name for yourself through advertising. But not through expensive billboards or magazine ads. The best form of advertising is word of mouth, and it’s free.
   
Let’s take an off-the-Strip example to really highlight this point. Skinny Fats restaurant, located in a warehouse area, took over a failed generic cafeteria restaurant. The menu is delicious, comprised of both healthy and more decadent offerings. The design is very gritty and authentic. In fact, the walls are covered with two-by-fours that the owner and his team cut themselves. Guests really seem to love the food and experience. And they love talking to others about how much they crave the food—so much so that Skinny Fats was selected to handle food and beverage for the 2014 Electric Daisy Carnival in Las Vegas. Exposure to over 100,000 people!
   
Can you imagine the word of mouth required to be selected for the event, and all the social media and shared stories after EDC? The answer can be found at their new second location, which opened to long lines before the sign was even installed.
   
They have turned their leads into gold through great service, an authentic approach and diehard fans spreading the word. You can too. Look at the poor-performing sectors in your casino with fresh eyes. What Would Skinny Fats Do? Do it right and give your customers another reason to visit and tell their friends.    
   
By focusing on optimal service, superstar service and word of mouth, you may just find yourself with the makings of a landmark. Now it is your turn to line up the cherries and win big.

Loving the Lobby

Harrah’s Resort Atlantic City sought to modify some of its nightlife attractions and offer guests a more subdued option to its high-energy nightclubs. SOSH Architects, the Atlantic City-based architecture and interior design firm, was brought in to create a new lounge and lobby bar adjacent to Harrah’s guest check-in and VIP registration areas.
   
“SOSH was tasked to create a traditional whiskey bar with a twist of the unexpected, to capitalize on the synergy of this location and to help welcome guests while they check into the property,” says Michael Mangini, the firm’s director of interior design. “This location is the epicenter of everything that is about to happen with the guest experience.”
   
The high-profile lobby bar seats 12 with an additional 2,000 square feet of lounge area. It opened in November. The team created a traditional space with library-like detailing, while incorporating a modern twist in lighting and artwork. The overall space creates a relaxing, comfortable environment, while incorporating impact pieces designed to spark conversation between patrons.
   
Some of the highlights?
   
“Interior detailing using library-like millwork throughout while incorporating a modern approach to lighting 500 bottles of rare and unique whiskeys from around the world,” says Mangini.
   
“The whiskey is both front-lit and back-illuminated to create an atmosphere of intimacy utilizing acrylic ghosted panels behind the liquor bottles. This juxtaposition is again interpreted using traditional furnishing but upholstered in an unconventional way.
   
“Some of the artwork subject matter uses x-ray images of common architectural and personal objects to help emphasize that they are familiar and yet unique and unexpected. It is seeing something common, but in a new light to spark conversation and dialogue.”
   
Other features include 40 faux tortoise shells of various shapes and sizes adorning the walls, and velvet drapery surrounding traditional millwork detailing of the walls.
   
“A few key elements were custom-designed to help relate both to the traditional architectural detailing and also the modern era in a post-industrial manner,” Mangini says.  
   
“The use of custom copper metal panels riveted to the bar die wall and a custom-designed black iron foot rest that was inspired from a single railway track is raised and bolted to the Baltic gray marble floor tile, which is laid in a herringbone pattern.
   
“A solid four-inch-thick Peruvian walnut bar top was designed to evoke the warm feeling of a whiskey bar from long ago. Some of the more contemporary detailing was used, such as a modern approach to display the amber alcohol of the bottles. There are three custom-designed glass display boxes suspended overhead at the entrance into the bar.
   
“This design element celebrates the whiskey bar by proudly displaying its offerings and also acts as a casino identifier inviting the visitor into the space.”

2014 Design Q&A: Redesign and Repurpose

In Casino Design’s annual Q&A with expert architects, designers, builders and developers, this year the subject is the reuse of older buildings, and what constitutes a successful renovation. We started with this premise:
    
“It’s quite clear that any particular casino design has a shelf life appropriate to the time and place when and where it was built. How do you keep your offerings fresh and your property intriguing to customers?”
    
These questions were put to the experts once again this year by Julie Brinkerhoff-Jacobs, the president of Lifescapes International.

1. Short of tearing the casino down and starting from scratch, how can you redesign and repurpose an existing casino? What are the appropriate steps to take?

Dike Bacon: Defining long-sterm vision is critical to establishing any kind of project clarity. We recommend starting outside in. This process starts by asking the hard questions in order to inform the dialogue. As an example, if the facility is not delivering consistent entertainment value across all offerings that is sustainable from a competitive advantage standpoint, what has to dramatically change, or maybe even completely go away, in order to achieve the desired business result?
    
Every aspect of the operation, including the sacred cows, has to be on the table. We’ve often been hired to help repair (from a design standpoint) what we call “repetitive addition syndrome.” These are typically historic knee-jerk facility improvement responses to short-term market challenges or opportunities that have no connection to a consistent thread of a larger vision. All of a sudden the place becomes a mish-mash of completely unrelated design aesthetics or levels of quality, and everything has to be ripped out or renovated in order to create a cohesive whole. With a defined vision and the right implementation plan, a facility can incrementally build into an informed and competitive end result.   

George Bergman: Every remodel project should be a “game-changer” designed to generate increased revenue over the prior use of the space and to encourage new guests to become repeat visitors. The most important early step is to work with the owner to evaluate the current earnings of each area of the property. Then we identify which spaces will offer the maximum return on investment based upon the renovation budget. The initial concept of the revitalized area is continuously updated throughout the design phases with consistent reviews and approvals by the owner.

Brett Ewing: The best first step is an analysis of your existing patrons coupled with a look at your potential customers. The spending habits of your current customers will help to tell you what you’re doing well (and how you might be able to capitalize on that success), while the potential pool of new customers is an indication of opportunities for change and improvement. Are you looking to market to a younger generation? Are you hoping to extend the geographic reach of your current operation? Are you wanting to increase weekday traffic with more business travelers? These are the kinds of questions to ask up front to help create a vision for how you see your property redesign evolving.
    
Next, check out your competition. What are they doing—or not doing—that can help you determine a clear understanding of what will differentiate you from other offerings? It’s important to understand how the market of competition has changed or what forces are being demanded by customers and not being met.
    
Once you’ve determined the customers you want, consider the programmatic elements it will take to attract them. This may vary widely from less impactful (the addition of a fine-dining restaurant) to more impactful (adding a hotel and convention space). Once that “wish list” program of redesigned or expanded elements is identified, you can move on to the business of establishing their associated budgets that will be used to gain approval from ownership before moving into a property master plan process.

Brad Friedmutter: The redesign or repurposing of an existing property starts with the property location’s surrounding economics, demographics and environment. The owner’s vision will certainly take into consideration the costs versus benefits of this major capital investment and proceed accordingly. If the property was initially developed based upon a well-thought-out master plan, the roadmap is largely in place. If this is the case, it then becomes a conversation about changes and upgrades in FF&E (furniture, fixtures and equipment).
    
If no prior master plan is in place, then this would be considered the “first step.” The physical opportunities and constraints of the building are studied, along with the “wish list” of the owner, to best determine the most appropriate approach to the redesign.

William Langmade: The first step in redesigning a casino is to understand who your client base is, and whether you want to keep them and maintain or increase participation or go after another segment of the market. From there, you must understand your financial assets and goals. How much will it cost versus a good, better, best scenario as to ROI on those dollars? At this point, you bring in the design team, gaming team, construction team and FF&E procurement agent to collaborate on design, budget and schedule.

Glen Maxwell: Have a clear vision of the desired goals and needs of the renovated space. Pick an experienced (complete) team early based on their qualifications and align their success with the success of the project. Avoid situations or arrangements that put the designer’s or developer’s goals at odds with the constructors. Have a dedicated, decisive and empowered leader to focus on the project. Set realistic budget and schedule expectations for the entire project, not just construction. Hold all team members equally accountable for their deliverables—internal and external. Maintain positive and regular communication at all times.

Nick Schoenfeldt: Technology has dramatically altered the gaming floor and the support thereof. The introduction of “ticket-in/ticket-out” has eliminated the need for multiple cashier cages. In an existing facility, this equates to making more floor space available for additional gaming or amenity support. While nothing is “simple” in a renovation or remodel, the most basic changes can create great impact. In a recent renovation, our design team redesigned the carpeting, wall finishes, column enclosures, decorative lighting and some simple ceiling details. This resulted in an entirely new, fresh and clean design style. The revenues on the property increased by 10 percent. Keeping the goals of the renovation in proper perspective is paramount to a successful project.

Paul Steelman: An architect needs to fix whatever is wrong with the property, from the site/district, to the gaming floor, to the hotel, to the tandem activities.

Thomas Sykes: Casino design is so intimately related to the reality of your market and the message of your brand that, ultimately, all casinos will be redesigned to reflect the market changes and refocusi
ng of brands to stay fresh and relevant in your patron’s eye. If a survey was done of all existing casino facilities, and budget was not an immediate factor, much of our current product would be under redesign and market refocus.
    
One of the key design parameters appears to be responsible and brand-reflective design of a relatively stable casino environment, allowing easy game and product replacement and relocation, with a perimeter of interactive retail, dining and entertainment features which can and will be changed out at predictable costs with active and fresh facades, engaging interiors and quality offerings within—good casino design within brand-reflective and market-focused amenities.

Dan Trust: Ownership should have a program. What is the goal to be achieved? What are the customers’ expectations? What are the clients’ financial objectives? The most creative owners have a “big idea.” The next step is to assemble the best consultant team to facilitate that vision and make it happen.

Tom Wucherer: The first step is research. It’s important to go beyond player’s club data and talk to your customers about their experiences with the property. You’ll also want to talk with consumers who are not yet patrons of your property. Customers and non-customers will willingly give you information about their experiences and preferences, and even tell you why they haven’t ventured into your property.
    
Employees are also an important group to consult. Their firsthand experience as to the functionality of a space is a significant asset, and worth taking the time to harvest. Thoroughly researching the property’s various consumers will provide direction, focus and valuable insight. In addition to consumer research, you’ll want to walk the property with key stakeholders and experts. Key stakeholders will offer insights pertaining to their vision, and architects and designers experienced in casino design can help shape the vision and eventually translate it to the built environment.

2. Which areas of an existing casino, in your experience, often (or infrequently) require redesigning?  

Bacon: With the exception of the back of the house, there are very few areas of an existing facility that shouldn’t come under rigorous scrutiny. Anything that the customer readily sees and interacts with should be subject to improvement and overhaul. The internet has certainly changed how a critique is communicated to the public. Typically, the vast majority of renovations and improvements focus on upgrading non-gaming amenities, because that’s what sets a facility apart. An amenity mix of exclusive offerings that appeals to multi-generational customer profiles generates buzz and increased visitation.   

Bergman: Restaurants, bars, nightclubs, specialty gaming areas and guest rooms all require frequent updates to maintain guests’ attention. Whether this is accomplished by refreshing interior design elements or by completely replacing one venue with another, this must be done regularly. The casino floor must also be kept fresh, but requires less frequent and less dramatic revisions. Back-of-house areas require little in the way of renovation with the exception of technology updates and standard maintenance of the spaces and finishes.

Ewing: Restaurants are the most frequently redesigned parts of a casino resort. The scale of most restaurants makes changing them a more bottom-line-friendly approach to reviving what a property can offer guests. Similarly, refreshing hotel rooms is also a high priority for owners who want to remain relevant in the face of their competition. Changing furnishings and fixtures can instantly transform the overall feel of a hotel without significant (and more expensive) structural modifications.

Friedmutter: Typical areas for redesign include various portions of the casino itself, hotel guest rooms, restaurants, bars and lounges. Less frequent areas may include the conference and meeting facilities, pool areas and property exteriors, and parking options.

Maxwell: New gaming equipment is strategically relocated frequently to attract and retain customers. Large, intrusive construction renovations of main gaming venues are less common—usually incremental changes are adapted to minimize large-scale revenue stream disruptions. As certain gaming trends change, however, some specialized venues are repurposed. A recent example has been the declining trend of large poker rooms and the repurposing of these spaces for other gaming or entertainment venues.
    
Guest rooms are typically refreshed on a cycle of every five to seven years. “Puff-and-polish” upgrades are most common and quickest—carpeting, paint, wall covering and soft goods can make a dramatic difference in a guest’s experience. On a longer cycle, room renovations that involve bathroom upgrades, electrical modifications and layout configurations are more intrusive but are required to make large leaps in a dated design. Nightclubs especially go through dramatic changes in structure, equipment and acoustics. Being unique and current is the lifeblood of a successful club.

Steelman: High-limit gaming areas and attractions often need to be updated. In the future, the casino floor will be revised significantly to include new forms of unique gambling devices.

Sykes: The casino floor, ironically, is rarely in need of a full redesign. Changing out games to current product, refreshing signage, slot and table relocations and featuring new interactive amenities on the gaming floor account for most of the refreshing in the actual gaming area. In the case of the hotel product servicing a casino, the majority of the room, hallway and public areas servicing the patrons are often left too long without renovation and refreshing finishes.

Trust: Entertainment venues, nightclubs, day clubs, pool areas and food venues are constantly changing. These areas of the casino have become as important, and in some cases an even more important revenue generator than the gaming floor. The goal is to attract the customer and then keep them there for as long as possible. In order to do that you need to keep the amenities fresh and exciting.

Wucherer: Employee spaces should equally be addressed. Offering a well-kept and upgraded retreat for your employees is a subtle way of showing them that you care—happy employees are often contagious. I would also recommend reviewing the back of the house to eliminate deficiencies and/or conflicts.

3. Once a specific area has been identified, which key personnel/consultants are required to provide meaningful input and direction for a successful property improvement?

Friedmutter: The owner’s development and operations teams are key, along with knowledgeable consultants in the areas to be modified. For example, hotel room modifications often include updated audio/visual equipment; a variety of new in-room technologies; finishes with environmental, or “green” consideration; and new FF&E.

La
ngmade:
The key personnel/consultants to bring in at the beginning of the design development include the gaming/operations team, marketing, design, construction and procurement. The operations/marketing team will give direction, and design can start laying out alternatives. The construction and procurement teams can start laying out schedules and budgets to assist design. All of these players are important at different times, but they all should be included in the beginning of the process.

Schoenfeldt: With a strong architectural design team made of architects and interior designers, the other design consultants should follow their lead. The main vision for the space is provided by the need and goals that the owner or client sets. It is important for all stakeholders on the client’s side to be able to comment. Only management can make the final decisions, but if the staff has input then the solution is better. The design team needs to realize that no decision is valid without the client.

Wucherer: The most important aspect of any successful property improvement is research. It’s important to know the wants and desires of your customers and employees—the only way you can truly know what they want is by taking the time to understand what they want, why they want it and the best way to deliver it. In addition to this, for any food and beverage space you should consult the chef, interior designer, lighting designer, graphic designer, food designer and architect. For any entertainment facility you should understand the anticipated entertainment and the level of customer involvement. It truly depends on the function of the space and what your customer is looking for, which ties this all back around to the importance of research in designing a space.

4. While the operation of a casino continues during a “repurposing” phase, how do operators and designers work together to keep revenue flowing during construction?

Bacon: Depending on the extent of the renovation, there is often no way of getting around significant impact to the customer experience. Beyond the proper phasing of the work and safety, the best thing to do is just make the customer a part of the construction process and build expectation for the new and enhanced facility. They then become stakeholders when they’re included in the communication streams.

Bergman: Phasing plans which are carefully worked out with the owner and the contractor will minimize cost and construction time and result in reduced inconvenience to guests. Well-planned phasing has led to increased visitation on many of our projects in anticipation of new venues opening.

Ewing: Proper phasing is the open-heart surgery of design. It’s critical to work with the GM, operations people and others like the CFO to work through the phasing issues of a project. Interestingly enough, construction need not be a negative if you market it correctly—people get curious and excited when they see construction and hoarding walls or sneak peeks into construction areas.             

Promotions during construction can help divert dollars and attention to other parts of a casino that may need an extra traffic boost from a reminder that things are still up and running.

Temporary locations are another possibility. We are currently renovating Little River Casino Resort in Manistee, Michigan. While the buffet shuts down for its major redesign, the property is temporarily setting the buffet up in the convention center. Guests won’t miss it, and they will have a completely refreshed buffet to enjoy when construction is complete.

Langmade: The key to minimizing revenue loss is: (1) pick the right time of the season to start demo and construction of the project; and (2) do not start the project until you have all construction materials, FF&E and gaming equipment in the warehouse or close by.  

Sykes: Renovations and repurposing of all sizes and scales demand an intimate relationship, a pas de deux of operator and designer. Each must understand and respect the demands, responsibilities and aspirations of the other, and each must keep in step with the other. Common vision, early planning, phased approach, tried and trusted consultants, respect for budget and schedule and daily updates are but a few of the steps to keep all in stride.

5. What are the elements of a successful redesign?

Ewing: A redesign is successful when you have created a memorable experience that people tell their friends about. It’s about creating a buzz that gets a targeted group of new clientele to come visit. We also go back to the importance of operational function. Make sure operators love the redesign as well. Take care of the employees during the process—they use the space the most. If the employees aren’t happy, the customers won’t be happy. That’s huge! Taking care of the employees is something we’ve been hearing a lot more of these days.

Friedmutter: A successful redesign has many important elements. A few include realistic budgets and schedules, practical owner expectations and knowledgeable consultants. Practical issues such as known current conditions, property restraints, and utility, traffic and site considerations are critical, as well.

Schoenfeldt: In a redesign the most important thing is to make an impact. Any redesign should bring a fresh, new look to the facility. Even simple replacements should consider how to capitalize on newer design trends and statements. The use of color, texture and light can build upon parts of the existing while breathing in new life.

Steelman: To simply create a smile on every customer’s face.

6. Does budget strongly dictate what can be successfully achieved with repurposing a casino?

Bergman: Budget will always govern what can be achieved in any given project, but the successful allocation of that budget is where our professional expertise is tested. An experienced design team can work miracles for an owner with even a modest budget. It just takes creativity and vision.

Langmade: The capital budget is one important element in the repurposing process, but staying on budget is more important, as the allocation of capital is tied to a return on investment. If the budget is overspent, then you have negated the rationale for the redesign in the first place.
 
Maxwell: Having a realistic expectation on what the renovation scope will cost in the target space is vital. In renovation work, the existing infrastructure of the venue is costly to modify and usually does not contribute to the return on investment directly. Structural elements, main electrical feeds and/or mechanical trunk services are often in conflict with a desired renovation’s final design.             

Discovering these issues during construction can be devastating to a tight budget and schedule.  

Steelman: No, ideas do.  

Trust: Always. Budget is always important and best faced early in the process. We provide an opinion of probable cost as soon as there is an approved conceptual idea. This way there is a clear understanding by all parties of what level of the vision can be achieved.

Wucherer: Budget does impact, but it doesn’t necessarily have to dictate, what can be successfully achieved when repurposing a casino. It’s important to know what would be most beneficial to the casino to maximize the impact the redesign will have on your customers and employees. Casinos should have yearly budgets for maintenance and major changes. By allocating the budgets correctly, the facility can spread out the cost and budget impact on the casino over time.

7. How have you “redesigned and/or repurposed” your own company to respond to current market conditions and customer preferences, if at all?

Bacon: We are currently undergoing a leadership and ownership transition. Change is always a great opportunity to think differently and act differently. A number of years ago, we proactively established a sense of urgency and started planning for this event. Following the fundamental approach we use with our clients, we first defined a vision necessary to inform our decision-making. We then established a guiding coalition of senior leaders to articulate the vision to the firm at large and then lead the implementation.

One of the most compelling aspects of this evolution of our company is a renewed and strengthened effort to empower many others in the organization to act on the vision in ways that are unique to them individually and professionally. Our philosophy is that we’re all stakeholders in the future success of our enterprise, and we can’t afford not to take full advantage of the unique talents and contributions virtually every employee can make.

Bergman: Constantly! The cyclical nature of this industry requires that we anticipate what’s coming next and stay a step ahead of the curve. To that end, BWA has implemented key initiatives to support our core competencies. Specifically, we have invested heavily to reposition the firm, enhancing and expanding our architecture and interior design staffs. We are improving our infrastructure and technology, focusing on innovation and the processes necessary for elevating the firm’s design work-product significantly.
    
In 2009, we made the strategic decision to expand our footprint to Southeast Asia with the opening of an office in Vietnam, and within the past year we have initiated operations in Macau to serve clients in the region. Nimble response to the ever-changing design trends and consumer demands is the key to success in our business.

Ewing: We have created design-build partnerships to successfully renovate, remodel and repurpose casinos so that when we design we are able to keep it within the budget parameters the clients need. Clients appreciate the combination of great design and budget consciousness that a design-build situation can provide. Getting a contractor on board right away is always our recommendation.

Friedmutter: Our philosophy remains the same—committed to the success of our clients. We understand the ebb and flow of the casino business and respect the changing market conditions and needs of our clients.

Langmade: PMI has repurposed several areas of our company since the economic downturn. We looked at areas that would increase our efficiencies in reporting to our clients, obtaining bids, tracking shipments and streamlining our computer system. We looked at our staffing and concluded that we have it right and did not change our system of separate teams of project management, expediting, and job cost personnel overseen by an executive team. It costs us more money to operate this way, but we cannot do the large gaming projects we do without these teams separately focused on their missions.

Maxwell: With up-front collaboration and forensic research being so critical in renovation work, we have invested heavily in technology to aid site investigative services. Laser scanning and 3D modeling capabilities shorten our evaluation time and increase accuracy in verifying as-built conditions. Similarly, we have modified our preconstruction services to dedicate field personnel early to ensure a cohesive, vested team for the complete life of a renovation. Early in the preconstruction process, the key members of the construction project staff are incorporated. This practice has shown marked improvements in consistency in communication with clients and designers, and instills a higher level of confidence with owners as a project matures.

Schoenfeldt: We have retooled our workflow process at TBE Architects to respond to the changing environment in hospitality design today. In the past, most every design decision was reviewed by the entire staff. We were very consensus-based in our approach. Now the team reviews the design, just as a client will—in a presentation format. We have empowered smaller “SWAT teams” to design, detail and document our renovations. This has resulted in much faster turnaround for the owners and greater job satisfaction for our staff.

Schoenfeldt: We do it every day.

Sykes: At SOSH, we are recreating our future by reinvesting and celebrating in our core and senior staff. Roles in leadership, design, production, quality control, project administration and marketing are shared and new opportunities in ownership and firm direction are all in process. Our SOSH team is at our creative best, and we work smarter and in sync with one another within these challenging times.

Wucherer: YWS has responded to the changing market in a variety of ways. We’ve expanded globally with four offices in the heart of the world’s leisure destinations, including Las Vegas, Tulsa (Native American services hub), Singapore and Macau. We understand that leisure and entertainment seekers are looking for world-class experiences, so we added a market and consumer research division to better understand hospitality, gaming, retail, dining and entertainment consumers.
 
Our research division conducts ongoing qualitative and quantitative research to identify market trends and consumer preferences, which are then applied to our designs. We’ve built an interior design team to ensure that architecture and interiors work in tandem to deliver “wow”-worthy experiences, and we’ve expanded our services beyond design to help our clients with every step of the development process.

————————————————————————————–
2014 Panel of Experts

MODERATOR
Julie Brinkerhoff-Jacobs, President and CFO, Lifescapes International, Inc.

PARTICIPANTS
Dike Bacon, Principal and Business Development Leader, Hnedak Bobo Group (HBG), Inc.

George Bergman, Executive Vice President, Asia Operations, Bergman, Walls & Associates, Ltd.

Brett Ewing, AIA, NCARB,Director of Resort Development Las Vegas, Cuningham Group Architecture, Inc.

Brad Friedmutter, AIA, Founder and CEO, Friedmutter Group

William Langmade, President/Founder, Purchasing Management International, L.P.

Glen Maxwell, Vice President of Preconstruction, The PENTA Building Group

Paul Curtis Steelman, CEO, Steelman Partners

Nick Schoenfeldt, Vice President, Thalden Boyd Emery Architects

Thomas J. Sykes, AIA, PP, Partner, SOSH Architects

Dan Trust, Executive Senior Principal/Chief Operating Officer, Lifescapes International, Inc.

Thomas A. Wucherer, AIA, LEED AP BD+C, NCARB, Principal, YWS

The Highest Level

Since 1994, the mission of Bergman Walls & Associates Ltd. has been to provide each client the highest level of individualized service, regardless of project type or size. BWA specializes in entertainment architecture, including resorts, hotels, casinos, conference facilities, restaurants, nightclubs and performance venues.

The firm also has extensive experience in mixed-use and high-rise residential projects. Services include architecture, planning, interior design, theming and three-dimensional visualization.

BWA offices, located in Las Vegas and Ho Chi Minh City, are staffed by a group of highly experienced and diverse professionals in an atmosphere of innovation and creativity. Every project is headed by a partner-in-charge who commits personal attention to the project from conception through client move-in.

After serving as in-house architect for Steve Wynn working on the Mirage and Treasure Island, BWA’s founder, Joel Bergman, created iconic projects that define their genre, including the Paris Casino Resort, the Augustus, Octavius and Palace Towers at Caesars Palace, Trump International Hotel & Tower and the Signature at MGM Grand. A new generation of leadership including Joel’s sons, Leonard and George, has produced important projects across the industry. BWA currently is working on the Golden Nugget in Lake Charles and the new hotel tower for the Hard Rock Casino in Biloxi.

Entertainment venues include the LAX and PURE nightclubs, Casa Fuente and Rhumbar. Restaurants include Payard Patisserie & Bistro, Guy Savoy, the Capital Grille and the Social House at City Center.

BWA is proud to have a history of success working with Native American clients on projects including Mystic Lake Casino Hotel and Little Six Casino for the Shakopee Mdewakanton Sioux Community, Casino Snoqualmie for the Snoqualmie Indian Tribe, Salishan-Mohegan Casino for the Mohegan and Cowlitz Indian Tribes and Barona Valley Ranch Resort for the Barona Band of Mission Indians.

The company provides opportunities to Native American-owned firms and individuals who complement and strengthen the team.

International projects include work in Vietnam, Greece, Australia and Ghana, West Africa, as well as conceptual studies in the Philippines, Japan, Romania and Peru.

BWA believes that sustainability is fundamental to all design.  The company is a member of the United States Green Building Council, has extensive experience with LEED certification and is actively increasing the number of LEED-accredited professionals within the firm. 

BWA’s goal is simple: that their projects are remembered for their distinctive architecture, excellent guest experience, operational efficiency and financial success.

For more information, visit www.bwaltd.com.

A Sense of Place

Cleo Design’s mission is simple: To underscore a high level of creativity with exceptional attention to function, client needs and individual tastes. Creating a space that reflects a sense of place is the firm’s ultimate goal.

“It is as if the world is suddenly viewed with 3D glasses and the amount of detail is revealed in all of its spaces,” says Cleo Design Principal Ken Kulas.

Although securely grounded and seasoned in the technical and organizational skills required for the hospitality industry, Cleo’s approach to design differs from its competitors. “It’s in our nature to not only follow the rules but create new ones,” Kulas says.  “Never repeat, never be complacent and never get bored. Design is not just a profession, but it is part of the passion that moves us forward.”

The team at Cleo Design is an imaginative group with a history of collaborating with one another on innumerable projects for most of their professional careers. Yet, each member works as an individual, bringing varied concepts and perspectives to the same project. The team’s striking capabilities are reflected in Cleo’s highly diverse projects from coast to coast, in venues ranging from casino and resort interiors to related public areas, bars and lounges, restaurants and retail locations. 

The award-winning firm was founded in 2000, with Principals Ann Fleming and Kulas overseeing some of the biggest gaming and entertainment design projects conceptualized this decade.   

Cleo’s newest portfolio additions include projects for some of the most celebrated Native American casino gaming organizations, such as the Seminoles and the Choctaw Nation, as well as fine dining venues such as the Prime Rib at Maryland Live! and Rx Boiler Room at Mandalay Bay.

For more information, visit www.cleo-design.com.

Beautiful Places, Balanced World

Cuningham Group Architecture, Inc. exists “to create beautiful places for a balanced world,” say the company’s principals. Simple and eloquent, the statement embodies their passion for design and its impact on their clients, communities and the world. Their “Beautiful Places, Balanced World” approach to the business and practice of architecture is one they’ve nurtured for more than four decades.

Founded in 1968, the multidisciplinary design firm provides architecture, interior design and urban design services for a diverse mix of client and project types, with significant focus over the last 20-plus years on gaming and entertainment. Bolstered by a staff of 260 and offices in Minneapolis, Los Angeles, Las Vegas, Biloxi, Denver, San Diego, Phoenix, Seoul and Beijing, Cuningham Group has expanded services and markets to meet a growing demand from some of entertainment’s largest and most respected clients. The company’s portfolio includes casinos, hotels, theaters, convention centers, restaurants, retail venues, master plans and support facilities for gaming and resort destinations throughout the U.S. and around the world.

Cuningham Group’s top priority is design excellence through a client-centered, collaborative approach called “Every Building Tells a Story.” This philosophy toward gaming design emphasizes one-of-a-kind solutions—creating experiences and a sense of place by telling stories through a modern interpretation of metaphors that reflect the vision of the client and the character of each property and site. The process benefits clients by providing unique environments that differentiate them from competition.   

The company also has developed criteria to evaluate all projects based on a “Triple Bottom Line” sustainability business model of “People, Profit and Planet.” Cuningham Group believes for any project to be sustainable, it also must be profitable to their client.

Recent projects include the $205 million Margaritaville Resort Casino in Bossier City, Louisiana that opened this summer and received the 2013 Casino Design Award for “Best Architectural Design Over $100 Million.” Currently under construction is the new 21-story, 381-room hotel tower for Potawatomi Bingo Casino in Milwaukee, Wisconsin, set to open in summer 2014. In addition, the firm recently completed the  award-winning $650 million expansion and renovation of Harrah’s Cherokee Casino Resort.

Project successes such as these have led Cuningham Group consistently to be ranked among top firms. Their design work has been honored with more than 140 industry and market awards. Ultimately, Cuningham Group believes good design enhances one’s interaction with a space, and they have enhanced the experiences of countless people in the places they work and play.

For more information, visit www.cuningham.com.

Iconic Design

Friedmutter Group is an award-winning, internationally recognized design, architecture, master planning and interior design firm specializing 100 percent in multi-use hospitality/casino/entertainment projects of all sizes. Founded in 1992 by Brad Friedmutter exclusively to provide services to gaming/hospitality clients, Friedmutter Group has been identified as a leader and innovator throughout the industry. From core and shell architectural design to interior fit-out, Friedmutter Group provides high-quality, iconic design solutions for clients.

The firm has gained critical understanding of the many required elements of the industry, from site selection and development to operating fundamentals, while successfully creating unique design and guiding completion of gaming and hospitality projects in existing and new markets around the world.

Brad Friedmutter, a registered architect in 43 states, holds an unrestricted Nevada gaming license and has been in the gaming and hospitality industry for more than 35 years.

Friedmutter Group’s areas of core expertise are the master planning, theming, architecture and design and interior design of mixed-use resort projects comprised of hotels, casinos, restaurants, bars and lounges, entertainment complexes, convention facilities, spas, pools and outdoor venues, retail facilities and malls and hotel/condominium towers.

Friedmutter Group successfully has completed projects well in excess of $15 billion, and has won many industry and design accolades through the years, including Architectural Design Company of the Year (2006, American Gaming Institute and Reed Exhibitions); National Design-Build Award of Excellence for Quechan Resort Casino (2009, Design-Build Institute of America); and numerous industry design awards for Twin Arrows Navajo Resort Casino, the Cosmopolitan of Las Vegas, Red Rock Resort Casino & Spa, Green Valley Ranch Resort, Harrah’s AC Resort and many more.

In addition, Brad Friedmutter frequently has been honored for his myriad contributions to the industry, including induction into the 2009 Hospitality Design Platinum Circle, honoring career achievement in the hospitality industry; the 2008 Hospitality Industry Network Lifetime Achievement Award; and the prestigious 2007 Sarno Lifetime Achievement Award for Casino Design.

Friedmutter Group is designing resort master plans and iconic architecture in locations all over the globe, including Macau, Hong Kong, Southeast Asia, Europe, Australia and across the United States. Additionally, the firm provides consultant services dealing with hospitality and casino issues and trends to investment groups and financial companies around the world.

Friedmutter Group is honored to work with a wide range of owners and operators, including MGM Resorts International, Caesars Entertainment, Station Casinos, Hard Rock International, Melco-Crown Entertainment, Cosmopolitan of Las Vegas, Seminole Gaming, Trump Entertainment Resorts and many others.

Friedmutter Group’s expertise, reputation and dedication have produced an over 90 percent rate of repeat business from these and other clients. The firm values these relationships and friendships enormously and is grateful to participate in the success of their endeavors.

For more information visit www.fglv.com.

A Million Ways to Dazzle

Most chairs are designed to fill a space. Gasser chairs are designed to elevate it. For more than 67 years, Gasser Chair has been designing, building and perfecting the art of commercial seating, using only the highest quality materials. The purchase of a Gasser chair is an investment in style, innovation and durability that will be a better value over the long run. Artfully designed, beautifully executed and built to endure, Gasser chairs don’t merely perform; they dazzle.

Artisanship that runs deep in the fabric:

The beauty of a Gasser chair is more than skin deep—it runs through the entire company from design to construction to customer service. It’s a forte that’s been 67 years in the making.

Critically acclaimed design and workmanship:

Casinos make customers feel welcome. Gasser Chair makes them feel comfortable. Beyond just looking good, Gasser chairs offer unparalleled comfort and support. It’s this fusion of form and function that ensures a virtuoso performance every time.

A flair for design that defies wear and tear:

More than just standing out, Gasser chairs are designed to stand up to virtually anything that can be thrown at them. Made from only the highest quality materials and built to last, Gasser chairs retain their panache long after others have fallen from grace.

Custom solutions to let the imagination soar:

A casino’s areas of operation come in all different shapes, colors and sizes, and so do Gasser seating solutions. Gasser Chair is not one to provide cookie-cutter solutions to complex challenges. Let the imagination soar and let Gasser custom-design something specifically to a customer’s needs.

Gasser Innovations:

From the earliest days of its business, product development and improvement were the constant challenges. Not surprisingly, it was simply listening to customers that provided the opportunity for many of Gasser’s successful innovations.

Gasser Chair Company is a family-owned business based in Youngstown, Ohio. The second and third generations of the Gasser family, teamed with some of the finest skilled people in all aspects of the business, are guided by the founders’ original principles.Together they continue the tradition and philosophy of developing innovative solutions to customers’ seating requirements and skillfully manufacturing the finest quality seating.

All of Gasser Chair’s products are designed and made in Ohio. The majority of the materials used are purchased locally, reducing Gasser’s footprint on the environment.

For more information, visit www.gasserchair.com.

Thinking Differently

As one of the top-tier entertainment and hospitality design firms in the United States, as ranked by HA+D magazine and Building Design & Construction magazine, Hnedak Bobo Group offers a proven history of delivering distinctive design solutions that drive competitive advantage and successful performance results for their clients. HBG’s 90-plus professional staff have been creating highly competitive, exciting casino properties for tribal and commercial gaming clients for 34 years.

An award-winning provider of architecture and interior design, the firm has been recognized with more than 200 design and industry excellence awards, including four recent G2E Casino Design awards: 2013 Best Architectural Re-Design/Expansion for a Casino Resort for the Four Winds Casino Resort in New Buffalo, Michigan; and 2012 Best Architectural Design for a Casino Resort Under $200 Million for Four Winds Casino in Hartford, Michigan. HBG’s Four Winds Hartford project also won the Best Native American Casino Resort category. 

HBG has built a reputation for thinking differently. Team members know what it takes to operate a competitive property and translate that knowledge into unique project solutions. HBG is one of the few architecture firms working in gaming today to own, operate and develop a four-star hotel: a successful Westin hotel located within a thriving entertainment district. HBG principals call it “an experiential laboratory for operational efficiency and design innovation.” HBG is able to access real-time insights into the workings of an upscale property to understand the implications design decisions have on every aspect of operations and guest experience.

HBG also is known for thinking differently when it comes to project delivery. The firm recently introduced CasinoNow, a unique technology-driven casino design approach developed to accelerate the total project delivery time—giving HBG’s clients a “head start” to realizing gaming revenues sooner.

HBG’s recent projects include the new Seneca Buffalo Creek Casino in Buffalo, New York; a new hotel addition at the Apache Casino in Lawton, Oklahoma; and the 500-room hotel tower and casino expansion at WinStar Casino for the Chickasaw Nation of Oklahoma. Active supporters of NIGA, NCAI and regional Indian gaming associations, last year HBG was recognized as the NIGA Associate Member of the Year.

HBG’s hallmark is delivering well-crafted design and smart, market-supported projects for clients. The firm’s philosophy is to design more than just buildings for clients: by thinking differently, HBG designs investments and creates lasting value for building owners and their guests.

Visit HBG at www.hbginc.com.

The Art of Design

Design engineering—at least for the gaming business—is an art as well as a science.

It has to be. Gaming is among the most creative yet exacting industries in the world. The building systems in casinos and resorts have to work reliably, be safe and secure, yet provide a unique, exciting experience for guests.

“We approach engineering as a discipline,” explains Mike Schwob, principal and manager of acoustical engineering at JBA. “We see each building as a system, and our solutions as a synergistic part of that system.” Yet Schwob and his team are artists as well, helping, for example, to make Hakkasan, the new restaurant and ultra-club at the MGM, the over-the-top experience that it is, by optimizing the acoustics within the structure and isolating the sounds of its music and crowds from the rest of the property.

JBA Trusted Advisors take the same creative yet disciplined approach to MEP (mechanical, electrical and plumbing), security and surveillance, master planning, fire protection, telecommunications, audio and video systems, sustainability and data center design. They’ve worked on some of the most challenging projects in the industry, including the Cirque du Soleil Ka Theater, the Shark Reef at the Mandalay Bay and the City of Dreams in Macau, China.

To create the complex, creative yet practical building designs needed for the gaming industry, the engineering firm must foster an unusual degree of cooperation between disciplines. For example, all of a resort’s technology is now carried on the same Ethernet backbone, and successful data-center design takes a close-knit team consisting of security, telecom, audio/visual, electrical and mechanical engineers.

Founded in Las Vegas in 1966 by engineering visionary Ralph Joeckel, JBA grew with the gaming industry, securing work on over 90 percent of the casinos and resorts in Las Vegas, as well as newer projects around the world. JBA has been a standard-setter for many decades—for example, helping to rewrite the Nevada fire and life safety codes in the 1970s.

YWS Architects Principal Tom Wucherer noted, “We’ve worked together for more than 25 years on all kinds of big projects, including the Mirage, Treasure Island and Bellagio. I like going to JBA because I know they grasp what we’re trying to do, I know they will help us make it happen and I know they will get it done right.”

For more information, visit www.jbace.com.

Captivating Amenities

Established in 1958 with corporate headquarters in Newport Beach, California, Lifescapes International, Inc. is an internationally renowned landscape architectural design firm. Having provided design for more than 15 casino resorts on the Las Vegas Strip, as well as an additional 60 casinos and casino resorts across the United States, Asia and Europe, Lifescapes International continues to create successful, dynamic destinations, wherever they may be.

For more than five decades, Lifescapes has been a significant design influence for gaming-related properties (including Native American, commercial and riverboat gaming properties), as well as destination resorts, mixed-use developments, retail centers and entertainment-driven projects.

Lifescapes International completed designs for one of the Las Vegas Strip’s newest casino resort additions with the opening of Encore Beach Club in 2012. Previously, the company designed the landscape environment for Encore as well as Wynn Las Vegas for Wynn Resorts. Currently, Lifescapes International is working on Wynn Palace on the Cotai Strip plus other casino destinations in the Asia region, in addition to the Golden Nugget’s new project in Lake Charles. The firm recently completed work on Pinnacle Entertainment’s L’Auberge Baton Rouge project.

Lifescapes International’s senior principal leadership team consists of Chief Executive Officer/FASLA Don Brinkerhoff, President/Chief Financial Officer Julie Brinkerhoff-Jacobs, Executive Vice President/General Manager Daniel Trust, Director of Field Services Roger Voettiner and Director of Design Andrew Kreft. They all work in unison to create and manage the firm’s projects, with assistance from a team of highly qualified landscape architects, project designers and a strong administrative staff. 

In addition to successfully working on many national gaming developments, Lifescapes International has worked on a variety of Native American properties, including the original Agua Caliente Casino, Harrah’s Rincon Casino and Hotel, Barona Casino, Pala Casino and Resort and the Spa Casino and Resort.

 “The entertainment and resort operators, including astute executives within the gaming industry, have realized for many years that stand-alone gaming activities are simply not enough to keep customers fully engaged on their properties,” Brinkerhoff-Jacobs said. “We are now working on nightclubs, beach clubs, retail and restaurant environments so our gaming clients have other captivating amenities for their customers to enjoy during their stay.”

For more information, visit www.lifescapesintl.com.

Design that Rewards

SOSH Architects was founded in 1979 on the core conviction that quality design continually rewards the community, the client and the design team. The firm steadily has grown from a company of four partners to its current size of approximately 50 design professionals and support staff engaged in the execution of major master planning, architecture and interior design commissions worldwide.

The company philosophy drives a design process that values exploration, visualization and the contributions of multiple voices consistent with their belief that the best design solutions are the result of thoughtful collaboration.

SOSH’s principals—Thomas J. Sykes, Thomas J. O’Connor, William A. Salerno and Nory Hazaveh—continue the commitment of personal involvement in each project. With offices in Atlantic City and New York, SOSH Architects has established a worldwide reputation for master planning, architectural design, interior design and strong project delivery achievement.

For more than three decades, SOSH Architects has had the opportunity to work on an impressive array of hospitality design projects. From master planning to restaurant renovation, from new tower construction to resort expansions, SOSH has handled every aspect of hotel and casino design on multiple properties in the major urban markets of New York, Philadelphia and Atlantic City, as well as in California, Arizona, Nevada, Mississippi, Indiana, Louisiana, Connecticut, the Caribbean, Europe and Asia.  

Gaming floors, hotel rooms, restaurants, nightclub and entertainment venues, ballrooms, retail stores, lounges, pool and spa retreats, administrative support space, food service facilities and daycare centers all can be found on the same property, and each use brings with it a unique set of challenges and technical requirements.

Ongoing or recently completed projects include: Resorts World Bimini in the Bahamas; Hard Rock Rocksino Northfield Park in Ohio; Parx Casino in Bensalem, Pennsylvania; Haven Nightclub at the Golden Nugget in Atlantic City; and Margaritaville and Landshark Bar & Grill Pier at Resorts Casino Hotel in Atlantic City, which was awarded a 2013 Casino Design Award.

For more information, contact SOSH Architects at 609-345-5222 (Atlantic City) or 212-246-2770 (New York), email sosh@sosharch.com or visit www.sosharch.com.

 

Powerful Incentive

Building green has its benefits.

For the owners of the new Graton Resort & Casino in Rohnert Park, California, those include the anticipated receipt of a nearly $165,000 incentive award from Pacific Gas and Electric Company (PG&E). The design team, including Las Vegas-based KGA Architecture, Farmington Hills; Michigan-based lighting designer Illuminating Concepts; and JBA Engineering Consultants, shared an additional $50,000 award.

To secure the incentives, JBA Trusted Advisors helped design a building that would exceed the requirements of the California Green Building Standards Code, Title 24, by 15.6 percent. The awards are paid under a state-mandated program called “Savings by Design.”

“Of course, the real savings come from the enhanced efficiency of the building,” says Ryan Marruffo, senior account manager for PG&E. “By designing the casino with energy efficiency top of mind, the owners will save more than one million kilowatts of energy.” At current rates, that’s about $139,000 per year.

Graton Resort and Casino

The $800 million Graton Resort & Casino, which opened November 5, is located north of San Francisco. The facility offers 144 table games, including a poker room and 3,000 slot and video poker machines. There are four stand-alone restaurants, three bars, a 500-seat Marketplace dining area featuring an additional nine casual restaurants, and a 750-seat event center. Owned by the Federated Indians of Graton Rancheria, the resort is managed by Station Casinos of Las Vegas, who also handled the construction process. “We’ve worked on other Station properties, and they have the highest standards,” says JJ Wisdom, senior project manager, electrical engineering for JBA. “This is a really beautiful facility. It’s the only casino I’ve ever visited with a skylight (located inside the Sky bar).”

The property is unique in other ways as well. “Some casinos will provide backup power only for critical systems,” says Wisdom. “But with Station, there is never any question about backing up the slots and even the air handlers, so that, in the event of a power failure, play can go on with a reasonable level of comfort.”

Wisdom specified a closed transition paralleling switchgear electrical system with two 1.5KW generators, which will take over upon loss of utility power. It also allows for code-required generator testing to occur without interruption of casino functions. The design highlights the JBA philosophy that the comfort and enjoyment of the guests should not be compromised by the needs of an energy-efficient design. The mark of a great building system is that it delivers high functionality as well as efficiency.

There were three areas the design team focused on to reduce the building’s energy consumption:

1. The building envelope. “We worked hand-in-hand with Lee Norsworthy at KGA to make sure the walls, windows and roofing material met our insulation targets,” Wisdom says.

2. The HVAC system. Brian Patalon, senior mechanical engineer for JBA, explains that he was careful to specify highly efficient chillers and boilers to be controlled by the building management system (BMS). Beyond that, “our casino air handling units all contain energy recovery, so that we can bring in 100 percent outside air but not take a big hit on efficiency,” says Patalon. “The system passes incoming and outgoing air through a large, rotating honeycombed wheel, allowing cold winter air to be preheated by the warmer exhaust, and hot outside summer air to be precooled by the cooler exhaust.”

 3. The lighting system. Wisdom explains that the team’s lighting strategy was simple: keep the total wattage down without reducing targeted levels. “In the back-of-house areas, we were able to stay 15 percent below Title 24 using fluorescent and compact fluorescent lighting, but in the front of house, where levels would be higher, we used all LED.”

The team also tied the lighting controls into the BMS to allow facility managers the ability to save even more. “In many cases,” Wisdom explains, “the specified lighting level is more than is really needed, and, since this is a 24-hour facility, there will be certain areas that are not used all the time.”

The Application Process

In order to document the savings, PG&E requires the creation of a computer energy model that provides detailed information about the energy used by the building’s systems.

“You enter a complete set of parameters, including type and number of light fixtures, boilers, chillers, and the software running a full-year simulation,” Patalon explains. “It outputs two numbers, one for your building and one for a hypothetical baseline building which equals the minimum requirements listed in Title 24. The difference determines the incentives you earn.”

The JBA team created an especially detailed model that output about 1,000 pages of information about individual systems, allowing the engineering team to fine-tune its designs. When the plans were finalized, Wisdom submitted the report to PG&E, together with a summary worksheet. The utility in turn approved the application, and then, once the construction process was complete, sent an auditing team to verify that the systems were installed as specified.

Wisdom says the application and audit was exacting, but “Ryan Marruffo was extremely helpful and knowledgeable. He made a huge difference in our ability to successfully navigate the process.”

Marruffo says the efforts went extremely well. “It was a pleasure to work with JJ and the others from JBA. They assembled an incredible amount of documentation and made sure it was correct.”

 

It’s 5 O’Clock Somewhere

A theme of sorts emerged in the casino design field this year when two of the winners of G2E’s Casino Design Awards were for two different properties but the same theme. The Margaritaville projects in Bossier City, Louisiana, and in Atlantic City won their categories, giving attendees at the awards program something to celebrate during G2E 2013.

G2E’s Casino Design Awards are the preeminent design awards program for the gaming industry. The prestigious awards recognize excellence in architecture, design and construction in the gaming industry.

The Sarno Award for Lifetime Achievement, named after famed casino visionary Jay Sarno, also was presented during the ceremony to Richard J. Rizzo, vice chairman of Perini Building Company, Inc. (see page 46). Rizzo, who has overseen and developed casinos up and down the Las Vegas Strip and in gaming jurisdictions across the U.S., was recognized for his contributions to casino resort construction. Jay Sarno’s son, Freddie Sarno, presented the award to Rizzo, along with his sister, September Sarno.

The Casino Design Awards were created and are administred by Global Gaming Business magazine and its supplement, Casino Design magazine. An advisory board of architects, designers, builders and consultants established the categories and criteria for the awards.

The judges for G2E’s Casino Design Awards were: David Schwartz, director, University of Nevada Las Vegas Center for Gaming Research; Seth Makowsky, founder, Makowsky Restaurant Group; and Katherine Spilde, associate professor, San Diego State University, School of Hospitality and Tourism Management.

The G2E Casino Design Awards are presented each year at the industry’s leading trade show and conference, and are sponsored by the show organizers, Reed Exhibitions and the American Gaming Association.

The winners of the Casino Design Awards for 2013 are:

Sarno Award Winner
Dick Rizzo

Best Architectural Design over $100 Million for a Casino or Casino Resort
Cuningham Group Architecture for Margaritaville Resort Casino, Bossier City, Louisiana

Best Architectural Design under $100 Million for a Casino or Casino Resort
SOSH Architects for Margaritaville & Landshark Bar & Grill Pier, Resorts Atlantic City

Best Interior Design for Casino or a Casino Resort Venue
DSAA/Steelman Partners for Galaxy Sky , VIP Casino, Macau

Best Interior Design for a Casino Restaurant or Nightclub
YWS Architects for Hakkasan at MGM Grand, Las Vegas

Best Overall Interior Design for a Casino or Casino Resort
DSAA/Steelman Partners for Solaire Manila Resort and Casino

Best Architectural Re-Design and/or expansion for a Casino Resort
Hnedak Bobo Group for Four Winds New Buffalo Casino Resort, Michigan

Best Native American Casino Facility limited to Casinos or Casino Resorts
Friedmutter Group and JBA Consulting Engineers for Twin Arrows Navajo Casino Resort, Arizona

Best Specialty Consulting/Innovation Performance
Illuminating Concepts for L’Auberge Baton Rouge

Best Landscape Design for a Casino or Casino Resort
Yaeger Architecture for Hollywood Casino at Kansas Speedway